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Pig farming is one of the largest sources of ammonia gas (NH₃). It represents a quarter of all livestock NH₃ emissions in Europe. Increased levels of ammonia pose many health risks to both the farmers and the animals themselves. 

Research has shown that prolonged exposure to unhealthy levels of ammonia (> 40 ppm) can result in a 7 % reduction in daily weight gain of pigs and 9 % reduction in feed conversion ratio.

See how Aranet can be a solution to this problem. Read the full case study HERE

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